Paella cooking school in Mallorca

The 1st Paella Cooking School in the Balearic Islands.
Learn and cook your very own artisan paella yourself.

A real cooking experience

Do you want to have fun? Do you want to go through a REAL EXPERIENCE? Then you are in the right place. You cook your own paella: you peal, you cut, you dice, you stir-fry… You will work on all the steps with your own hands. In addition, you will learn first-hand the history of paella, the necessary ingredients and how to choose the freshest ones, prepare the stock from scratch … Everything to make the best paella. It is YOU doing all the processes with your own hands. But don’t worry! The Paella Master from Valencia, Guillermo Bermell, will guide you with easy explanations through the steps into which the course has been condensed. Cook and savor a full menu and learn tricks from the greatest chefs to excel with your Paella.

What does the Paella cooking course consist on?


It is time for you to know the true history of paella. You will discover all the curiosities about this dish and even how it has come to have its own emoji.


Much of the success of a paella depends on the ingredients and its freshness. You will get to know them one by one and I will teach you to differentiate the best ones for our dish.


You will learn to cut, prepare and cook the ingredients in the most appropriate way. Meanwhile, I will explain more secrets about the traditions around Paella.


The paella master will guide you through the elaboration process and will reveal his best tricks. And finally! It’s time to taste your paella in a pleasant meal.

Choose between 3 types of paellas

Valencian Paella

The original and traditional Paella. Ingredients: chicken and rabbit meat, green flat beans, white broad beans (butter beans), tomato, virgin extra olive oil, salt, saffron, water, rosemarie, red dried sweet ground pepper, garlic and rice.

Seafood Paella

The most popular one worldwide. Ingredients: shrimps, monkfish, onions, tomatoes, sepia, squid, leek, rice, virgin extra olive oil, salt, red dried sweet ground pepper, saffron, mussels, water, onions and garlic.

Vegan Paella

The “green” one. Ingredients: eggplant, tomatoes, green pepper, red pepper, yellow pepper, green asparagus, cauliflower, green flat beans, zucchini, carrot, white broad beans (butter beans), rice, red dried sweet ground smoky pepper, saffron, salt, virgin extra olive oil and vegan stock.

Follow these simple 4 steps

Make your booking

Where do you want to take the course? What kind of paella do you want to cook? How many people are going to participate? Give us all the details in the booking process.

Confirm your reservation

After confirming the reservation and making the payment, the preparations begin for your course. Remember to tell us allergies or preferences.

“P.D.” Paella Day!

The most important day has arrived! Depending on where it is most comfortable for you to enjoy this magnificent experience, there are several possibilities.

Enjoy Eating!

You are the star and you are the one cooking and making all the steps to cook your own paella. Bon Appetite!

A real foodie experience

Depending on your preferences, PAELLA LOVER offers you different options to carry out your paella course. I want you to have the best possible experience at the place you feel better, so that you can be as comfortable as possible to learn at your own pace to be the best ambassador of this iconic dish in your country and with your own people.

3 Different possibilities

Do it yourself. While you make your own paella, you will learn the best tricks from renowned Chefs. In addition, you will learn the history of paella, rice and many other things that will surprise you. The service consists of a complete menu. Includes: welcome cocktail, starter, paella, bread, aioli, lemon, dessert, drinks and many more surprises.

At the chef´s

Vini, vidi, vinci.

I welcome you at my place, feel like at home. Up to 4 people. No additional charges.

At your place

You play at home

I take all ingredients, utensils and gear necessary to make the experience possible at your house. From 4 people on wards, depending on the premises. Additional charges apply.

Local with prof. kitchen


Ideal for big groups of people or if you want to go a step further. There are 3 places in which the experience can take place in Palma de Mallorca: in Santa Catalina neighborhood; or more exclusive place at a gastro-school in a high-class restaurant in Puerto Portals. Additional charges apply.

Why Paella Lover School?

Do it Yourself

It is YOU doing all the processes with your own hands, so the experience is even more immersive. At the end, you will be astonished about the results: it will be one of the best paellas you have ever eaten…PREPARED BY YOU!!

Slow Food

The service is driven by the SLOW FOOD movement: you will be immersed in such a fantastic experience that you will simply love it! During the course we do not look at the clock, but rather enjoy time together as my grandparents were doing 50 years ago and showed me later. Thus, the knowledge remains in your memories and the connection is much greater. In the end, you will be surprised by the results: it will be one of the best paellas you have ever eaten.

Prepare and savor a full menu

The gathering involves as well savoring a welcome cocktail, a starter, drinks (white or red wine, beer, soft drinks and water) during the whole service, dessert, coffee and some more surprises!! 

What People Say

At PAELLA LOVER, guest’s satisfaction is the most important for us. With your help we grow, we improve our services and experiences so that you have greater satisfaction.

Based on 89 reviews
Maria Niedling
Maria Niedling
Guillermo hat für einen super schönen und leckeren spanischen Abend gesorgt! Gerne wieder :)
Joe Walowski
Joe Walowski
Absolutely wonderful evening! We learned so much about paella, had so much fun, and the meal at the end was outstanding. I’d give it the highest possible recommendation!
Rebecca Gunderson
Rebecca Gunderson
I took the Paella Lover class with Guillermo as our instructor to learn how to make paella. It was an amazing experience. He is very easy to contact by email beforehand and will answer any questions you have promptly. When we got to the class I loved that we used all wholesome ingredients for our paella and it tasted delicious. He is a great teacher and answered all my questions about paella and also history and culture of Spain. After learning how to make a paella with Guillermo I even came back home and made a paella myself with all the tips he offered in our class! It turned out great. Thanks again Guillermo!
Aron Seiffert
Aron Seiffert
What a wonderful experience 🤩 Guillermo is such an awesome teacher and the food was delicious. We will definitely recommend him to everyone we know ✨
Talia Rubio
Talia Rubio
Contratamos una experiencia con Paella Lover y fue espectacular en todos los sentidos. Totalmente recomendable.
Ana Furgon
Ana Furgon
Ya habíamos probado sus maravillosas paellas en otra ocasión, y está vez nos decidimos por una fideuá espectacular!Gracias Guillermo!realmente eres un maestro y una persona súper agradable y atenta!!Volveremos a repetir 🤤
Heidi Nestler
Heidi Nestler
Guillermo is a very thoughtful teacher and was able to adapt his lesson to my interests and skill level. He is an interesting and engaging person, but no matter how many paella-related tangents we explored, he always returned to the task at hand: to empower me with the skills to make authentic paella by sharing each of the steps clearly. This class was a highlight of my time in Spain and I whole-heartedly recommend Paella Lover!
SAIL TO FUN Charters
SAIL TO FUN Charters
Gestiono una vivienda vacacional y el servicio de realizar la paella en directo para los clientes lo demandan mucho. Siempre cuento con Guillermo para esta recomendación tan especial y delicada ya que nunca falla. El servicio, limpieza, orden, , simpatía,puntualidad y profesionalidad es imbatible. No me la juego con los clientes y siempre recomiendo "Paella Lover". Enhorabuena Guillermo por tu buen hacer!!
Xisca Bautista
Xisca Bautista
Experiencia más que recomendada!!! El trato de Guillermo es muy profesional y cercano. Prepara unos entrantes riquísimos, y te invita a disfrutar de algo más que comer paella...siempre innovando! Repetiremos seguro!!
Un día inigualable. Guillermo hace de un plato complejo: una experiencia divertida, fácil de entender y un placer para los sentidos. Aprendimos mucho sobre los términos valencianos, los tiempos de cocción y disfrutamos de la mezcla se sabores del foie, magret de pato y alcachofas. Altamente recomendable!!!


All courses Include

  • In-depth explanations of all steps to cook your own paella
  • All utensils and ingredients to prepare all courses of the menu
  • Paella of your choice
  • Welcome cocktail, to choose: sangria or “Valencian water”
  • Starter to choose: steamed mussels or trampó salad
  • Gas bottle and gas burner
  • All drinks during the event: wines (red – Ribera del Duero or white – Albariño -), beer, soft drinks and water.
  • Lemon, bread and aioli
  • Dessert to choose: crema catalana
  • Coffee
  • More suprises!

Additional Charges

At your´s:

  • 1-4 people: 50€
  • 5-10 people: 100€
  • Over 50Km. from Palma: 50€

Professional kitchens:

  • Santa Catalina: 200€
  • Puerto Portals: 400€

*For more information please contact me or read the terms of use at the bottom.
*All prices shown are minimum and under certain conditions and number of participants. Please consult me ​​before.

Stay In Contact

Savor the flavors of Spain with our exquisite paellas. We are dedicated to delivering the authentic taste of paella to your doorstep. Let us transport you to the sunny shores of Valencia with every bite. Contact us now to embark on a paella adventure like no other.


Palma de Mallorca,

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